Pumpkin Spice Bread
By
Denise Van Dyne
@Neece63
7
I love Fall weather, changing leaves, baking wonderful fall goodies and a cup of great coffee in the morning! And all things pumpkin! I hope you love this yummy bread or cake for your morning treat! Enjoy!
Rating:
☆☆☆☆☆ 0 votes
Serves:
8-10
Prep:
20 Min
Cook:
45 Min
Method:
Bake
Ingredients
- 1 box
- pillsbury or krustez quick bread
- 1 cup
- dried raisins
- 1 cup
- toasted pecans or walnuts, chopped
- 2 tsp
- cinnamon
- 1 tsp
- freshly grated nutmeg
- 1 tsp
- ground ginger
- zest from two oranges
- 1 tsp
- vanilla
How to Make Pumpkin Spice Bread
- 1Dump cake mix in bowl; add spices and stir well;
- 2add wet ingredients including zest and stir to mix;
- 3Add craisins and nuts, stir. Pour into greased bundt or loaf pan; bake at 350 for 45-50 minutes or until toothpick comes out clean when inserted.
- 4In small bowl mix 1 1/2 cups powdered sugar, 1/2 tsp ginger and enough fresh squeezed orange juice to make drizzle glaze; mix well and drizzle over cooled cake or bread.
