Pineapple Casserole

1
Cathy Contino

By
@Cathy_Contino

This is my ex mother in law's recipe. One of the many good things I got out of that relationship

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
4
Prep:
25 Min
Cook:
25 Min
Method:
Bake

Ingredients

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6 slice
white bread, cubed
1 stick
butter, melted
1/2 c
sugar
2 Tbsp
flour
1 can(s)
pineapple (16 oz) crushed)
3
eggs

How to Make Pineapple Casserole

Step-by-Step

  • 1Brown bread in butter or margarine. Set aside to cool.
  • 2Drain the can of crushed pineapple
  • 3Beat the 3 eggs
  • 4Mix all your ingredients with the bread
  • 5Grease a casserole dish about 1 3/4 quart size.
  • 6Put all into dish and bake at 375 degrees for 25 minutes with lid on. Take lid off last 5 minutes

Printable Recipe Card

About Pineapple Casserole

Course/Dish: Sweet Breads
Main Ingredient: Bread
Regional Style: American
Other Tag: Quick & Easy




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