peanut butter oat bread

Name: Peanut Butter Oat Bread
Prep time: 10 min
Cook time: 1 h
Yield: 6
Cuisine: American
Ingredients: 1 1/2 cup(s) all purpose flour; 1 cup(s) quick cooking oats; 1 cup(s) sugar; 1 tablespoon(s) baking powder; 1/2 teaspoon(s) salt; 3/4 cup(s) chunky peanut butter; 1 large egg; 1 cup(s) milk; 1 teaspoon(s) vanilla extract

(1 RATING)

38 Pinches 1 Photo

Nancy Allen

Wentzville, MO

Updated on Jul 23, 2014

This is a good bread. I warm it in the microwave and spread it with honey butter.

Rate

prep time 10 Min

cook time 1 Hr

method Bake

yield 6 slices

Ingredients

1 1/2 cups all purpose flour
1 cup quick cooking oats
1 cup sugar
1 tablespoon baking powder
1/2 teaspoon salt
3/4 cup chunky peanut butter
1 large egg
1 cup milk
1 teaspoon vanilla extract

How To Make peanut butter oat bread

Step 1

In a bowl, mix your flour, oats, sugar, baking powder, and salt. Cut in peanut butter until crumbly.

Step 2

Combine the egg, milk, and vanilla and stir into your dry ingredients just until moistened. Transfer to a 9x5 greased loaf pan.
Step 3

Bake at 350 for 55-60 minutes or until tests done in center with tooth pick. Cool 10 minutes before removing from pan to wire rack. 1 loaf
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