mum's applesauce bread

Name: Mum's Applesauce Bread
Prep time: 15 min
Cook time: 45 min
Yield: 10
Cuisine: Canadian
Ingredients: 1/2 cup(s) butter; 1 cup(s) white sugar; 1 large egg; 1 cup(s) unsweetened applesauce; 1/4 teaspoon(s) cloves; 1/4 teaspoon(s) nutmeg; 1/2 teaspoon(s) cinnamon; 1 teaspoon(s) baking soda; 1 1/2 cup(s) all-purpose flour; 1 cup(s) raisins

44 Pinches

Meg Marcella

Norfolk County, ON

Updated on Jan 20, 2014

My mum works as a cook at a daycare centre, the kids there love this bread, and so do I. This recipe calls for raisins, but I like to add walnuts sometimes as well.

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prep time 15 Min

cook time 45 Min

method Bake

yield 10-12 serving(s)

Ingredients

1/2 cup butter
1 cup white sugar
1 large egg
1 cup unsweetened applesauce
1/4 teaspoon cloves
1/4 teaspoon nutmeg
1/2 teaspoon cinnamon
1 teaspoon baking soda
1 1/2 cups all-purpose flour
1 cup raisins

How To Make mum's applesauce bread

Step 1

Preheat oven to 350F. Cream butter and sugar.

Step 2

Add egg and mix well.
Step 3

Stir in applesauce, mixing well.
Step 4

Sift together flour, spices and baking soda. Stir in raisins (and walnuts if you add some) to flour mix.
Step 5

Add dry to wet ingredients, mix until no flour is visible.
Step 6

Pour into a greased loaf pan, bake for 45-60 minutes (or until a toothpick comes out clean).
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