Margie's Disappearing Banana Bread

Jim Cooper


Originally baked by Margie a friend of my girlfriend.

I use mini loaf pans because it is so much easier to hand out small personal loaves rather than slice.

Quality Greek yogurt may be used in place of the sour cream.


☆☆☆☆☆ 0 votes

20 Min
45 Min


  • 1 c
  • 1/2 c
    butter, softened
  • 1/2 tsp
  • 2
  • 2 c
  • 1/4 tsp
  • 1 tsp
    baking soda
  • 1/2 c
    sour cream
  • 1 c
    mashed banannas
  • 1/4 c
    favorite nuts (optional)

How to Make Margie's Disappearing Banana Bread


  1. Preheat oven to 350.
  2. Add sugar to softened butter, then eggs and vanilla. Next add flour, salt, baking soda and bananas.
  3. You may add nuts or forget altogether.
  4. Bake at 350 degrees for about 45 minutes. A single loaf pan works but I use mini loaf pans.
  5. When a toothpick comes out clean it is done.

Printable Recipe Card

About Margie's Disappearing Banana Bread

Course/Dish: Sweet Breads
Main Ingredient: Dairy
Regional Style: American
Other Tag: For Kids

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