Ice Cream Bread

Grace Pulley


I honestly do not remember where I found this recipe. I think it was from a Southern Living magazine. It is super simple to make just two basic ingredients. the variations are endless.


☆☆☆☆☆ 0 votes

makes one 8-inch loaf
5 Min
40 Min


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  • 2 c
    ice cream, softened ( i used chocolate with choclate chunks and a cherry swirl)
  • 1-1/2 c
    self rising flour
  • ·
    add in nuts, coconut, chips, lemon zest, etc if desired

How to Make Ice Cream Bread


  1. Stir together ice cream and flour, stirring just until flour is moistened. Spoon batter into a greased and floured 8- x 4-inch loaf pan.
  2. Bake at 350 for 40 to 45 minutes or until a wooden pick inserted in center of bread comes out clean. Remove from pan, and cool on a wire rack.

Printable Recipe Card

About Ice Cream Bread

Course/Dish: Sweet Breads
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, For Kids

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