fudge pecan caramel cookies

How To Make fudge pecan caramel cookies

• Step 1
  Preheat oven to 350. in a bowl add the cake mix and marble packet.
• Step 2
  add the eggs.
• Step 3
  add the oil.
• Step 4
  open the sweet rolls. unroll each roll and cut into bite size pieces. add to the bowl. add the pecans that comes with the sweet rolls into the bowl too. store frosting in fridge for later use!
• Step 5
  mix together ingredients.
• Step 6
  using hands knead dough until all ingredients is combined.
• Step 7
  lightly spray a cookie sheet.
• Step 8
  make small to medium balls. place a few inches apart on cookie sheet.
• Step 9
  press each ball down with palm of hand.
• Step 10
  Cut caramel into pieces.
• Step 11
  place a piece of caramel in center of each cookie.
• Step 12
  Open pecan pieces and press a small amount onto each cookie.
• Step 13
  place in oven and bake for 10-15 minutes. About 5 minutes into baking, lightly press rolls down once again!
• Step 14
  Optional: drizzle with frosting from pecan rolls!
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!