Easy/Quick Cinnamon Doughnuts

1
janet s

By
@jstoneb1

My Dad used to make these for a sweet treat when I was little

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
10-12
Prep:
10 Min
Cook:
20 Min
Method:
Pan Fry

Ingredients

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  • 1-2 can(s)
    buttermilk refrigerated biscuits
  • 1 c
    sugar
  • 1 1/2 Tbsp
    cinnamon
  • ·
    oil for frying

How to Make Easy/Quick Cinnamon Doughnuts

Step-by-Step

  1. In a saucepan or a deep skillet have oil about 3 inches deep and heat to 350 degrees, use a frying or a candy thermometer
  2. In each biscuit make a hole with your finger and stretch it out a bit but keeping a round shape
  3. Mix cinnamon and sugar in a small bowl big enough to dip doughnuts in
  4. Fry 3 doughnuts at a time, flipping them over as they brown, when done drain slightly on paper towels
  5. While still hot dip and flip doughnut in cinnamon sugar mixture I use 2 cans of biscuits to make enough,they go quick

Printable Recipe Card

About Easy/Quick Cinnamon Doughnuts

Main Ingredient: Bread
Regional Style: Southern
Other Tag: Quick & Easy
Hashtag: #doughnuts




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