bee sweet banana bread with oats :)
no need for mixer for this recipe...
prep time
1 Hr
cook time
1 Hr
method
Bake
yield
1 yield
Ingredients
- 1 1/2 cups ripe bananas(mashed)
- 1/3 cup melted butter
- 1 cup sugar
- 1 - egg
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1 1/2 cups all purpose flour
- 1/2 cup billy bee honey
- 1 pinch salt
- 1 cup quick cooking oats
How To Make bee sweet banana bread with oats :)
-
Step 1No need for a mixer for this recipe. Preheat the oven to 350°F (175°C). With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl. Mix in the sugar, egg, and vanilla and honey. Sprinkle the baking soda and salt over the mixture and mix in. Add the flour last,oats mix. Pour mixture into a buttered 4x8 inch loaf pan. Bake for 1 hour. Cool on a rack. Remove from pan and slice to serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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