Banana Bread
By
Nancy Allen
@mawmawnan
1
These beautiful loaves will have a slight glossy look to them and they should be tender and flavorful.
Ingredients
- 3 c
- all purpose flour
- 1 tsp
- baking soda
- 2 c
- sugar
- 2 c
- banana's, mashed
- 1/2 c
- oil
- 1 1/2 tsp
- vanilla extract
- 3 large
- eggs
- 8 oz
- can crushed pineapple with juice
- 1 Tbsp
- cinnamon/sugar for loaf pan see instructions
How to Make Banana Bread
- 1Preheat oven to 350. Grease 2 loaf pans and sprinkle cinnamon/sugar mixture to dust in bottom and sides of loaf pans, then tap out and discard the rest of mixture.
- 2Mix flour, baking soda, and sugar until blended. Then add banana's, oil, vanilla, eggs and pineapple to dry ingredients and stir to blend.
- 3Pour into prepared loaf pans and bake 1 hour or until done in center and loaves look golden brown.
