Apple Braid

1
Penny Price

By
@Penny_Price

Found on Facebook and made it a little easier to make.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
Makes 1
Prep:
15 Min
Cook:
25 Min
Method:
Convection Oven

Ingredients

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  • 1 can(s)
    pillsbury crescent roll dough
  • 1 can(s)
    fruit pie filling
  • 1 can(s)
    cream cheese frosting

How to Make Apple Braid

Step-by-Step

  1. Using a pizza cutter or sharp knife, cut each side into strips about 1-inch wide down each side, leaving the center third of the dough uncut.
  2. Spread the apple filling down the middle third of the dough. Fold strips of dough into the center, crisscrossing the filling by alternating strips from each side. Lightly press ends to seal, and straighten out the braid with your hands, if necessary, to straighten.
  3. Bake the braid in the oven for 25 minutes, or until golden brown. Remove from the oven and let the braid cool for several minutes.
  4. Spread Cream Cheese Frosting on cooled braid.

Printable Recipe Card

About Apple Braid

Course/Dish: Sweet Breads
Main Ingredient: Bread
Regional Style: English
Other Tag: Quick & Easy




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