amy's gf bisquick banana bread

Name: Amy's GF Bisquick Banana Bread
Prep time: 15 min
Cook time: 1 h
Yield: 4
Cuisine: American
Ingredients: 1/2 cup(s) butter, room temperature; 1/2 cup(s) sugar; 2 - eggs, beaten; 4 - bananas, mashed; 1 1/2 cup(s) gluten free bisquick; 1/2 teaspoon(s) vanilla extract

52 Pinches

Amy Murdock

Updated on May 31, 2014

Visiting cousin with celiac disease, brown bananas on the counter. Decided to give this a shot and it came out delicious!

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prep time 15 Min

cook time 1 Hr

method Bake

yield 4 - 6

Ingredients

1/2 cup butter, room temperature
1/2 cup sugar
2 - eggs, beaten
4 - bananas, mashed
1 1/2 cups gluten free bisquick
1/2 teaspoon vanilla extract

How To Make amy's gf bisquick banana bread

Step 1

Cream together butter and sugar

Step 2

Add eggs and mashed bananas, combine well
Step 3

Add bisquick and vanilla to creamed mixture
Step 4

Pour into greased and floured loaf pan
Step 5

Bake at 350 degrees for 60 minutes
Step 6

Ovens vary, change degrees and cooking time accordingly. I recommend using a glass dish. Enjoy!
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