quick and easy cheesy garlic sticks

26 Pinches
Moncton, NB
Updated on Jul 8, 2014

Who doesn’t love the wonderful taste of garlic bread sticks? Cheesy garlic sticks are the cause of many missed meals, due to happy snacking. This easy cheesy garlic sticks recipe exceeds all expectations! This amazing-looking treat will have guests thinking you spent hours in the kitchen, but we know better. Using store-bought pizza dough allows our cheesy garlic sticks to be made quickly. Just roll it out—you’ll want a classic crust, not a thin crust. Now that you know how fast and easy it is to make our cheesy garlic sticks, why not double the recipe? Dipped in sauce or eaten

prep time 5 Min
cook time 20 Min
method Bake
yield makes 10 - 12 sticks

Ingredients

  • 1 tube classic pizza crust
  • 2 tablespoons unsalted butter
  • 1 clove garlic, minced
  • 1 cup parmesan cheese, shredded
  • 2 1/2 cups mozzarella cheese, shredded
  • 2 teaspoons garlic salt
  • 1 1/8 teaspoons dried oregano

How To Make quick and easy cheesy garlic sticks

  • Step 1
    1.Preheat oven to 375 degrees and roll out pizza dough to fit baking sheet.
  • Step 2
    2.Saute garlic with melted butter over medium high heat until lightly browned, about 2-3 minutes.
  • Step 3
    3.Brush garlic and butter on dough. Sprinkle Parmesan cheese and mozzarella cheese evenly over dough. Sprinkle with garlic salt and dried oregano.
  • Step 4
    4.Bake 15-20 minutes or until cheese is bubbly and crust is slightly browned. Cut garlic sticks to desired size with pizza cutter.
  • Step 5
    5.Serve with your favorite marinara sauce and enjoy.

Discover More

Category: Savory Breads
Method: Bake
Culture: American
Ingredient: Bread

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