Perfect Garlic Bread

Perfect Garlic Bread Recipe

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Christopher Gonzalez


We cater this bread for Principal, Superintendent, and Counselor meetings on a regular basis in our Culinary Arts class. We usually serve around 25 guests, but have served as many as 65. We've always gotten big compliments for this recipe. It's basically a modified version of Emeril Lagasse's own garlic bread recipe.


★★★★★ 1 vote

15 Min
15 Min


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  • 1
    french bread loaf
  • 1/3 c
    parmesan cheese
  • 1 stick
    butter, unsalted
  • 1 Tbsp
    olive oil
  • 4 clove
    roasted or minced garlic
  • 1 1/2 tsp
    cajun seasoning
  • 2 tsp
    parsley, chopped
  • 3/4 tsp
  • 1/4 tsp
    black pepper
  • ·
    salt to taste

How to Make Perfect Garlic Bread


  1. Mash together butter, parmesan cheese, roasted or minced garlic, olive oil, cajun seasoning. Salt to taste.
  2. Cut French bread loaf in half long ways, spread the mixture on both of the cut sides of the loaf halves. Garnish with chopped, fresh parsley and paprika.
  3. Pre-heat oven to 350 degrees, bake for 15 to 18 minutes or until golden brown. slice into 18 pieces and serve.

Printable Recipe Card

About Perfect Garlic Bread

Course/Dish: Savory Breads
Main Ingredient: Bread
Regional Style: Cajun/Creole
Other Tag: Quick & Easy

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