green chile cheese toast
Another delicious recipe from Southern Living.
prep time
15 Min
cook time
5 Min
method
Bake
yield
6-8 serving(s)
Ingredients
- 4 ounces monterey jack pepper cheese
- 4 ounces white cheddar cheese
- 3/4 cup mayonnaise (feel free to use low-fat)
- 1/2 cup parmesan cheese, finely grated
- 1 can green chilie, dice (4 1/2 ounces)
- 1 tablespoon ranch dressing mix (dry mix)
- 1 - french bread loaf, sliced into 1" slices and toasted
How To Make green chile cheese toast
-
Step 1Mix all ingredients thoroughly and spread on toasted french bread slices.
-
Step 2Broil 5 inches from heat until bubbly.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Savory Breads
Tag:
#Quick & Easy
Tag:
#For Kids
Method:
Bake
Culture:
American
Ingredient:
Bread
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