foolproof popovers

Sunflowercooks avatar
By Lana Bade
from Goshen, NJ

This is quick and easy Our grandchildren BEG for these with melted butter all the time! They are so light and delicious ! But do not peek in oven until bell rings! They will fall!

serves 8
prep time 10 Min
cook time 35 Min
method Bake

Ingredients For foolproof popovers

  • 3 Tbsp
    melted butter/ divided
  • 2
  • 1 c
    milk warmed for 30 seconds in microwave (lukewarm
  • 1 c
    all purpose flour
  • 1 tsp
    kosher salt

How To Make foolproof popovers

  • 1
    Preheat oven to 400 degrees
  • 2
    Using a pastry brush coat a muffin pan with 1 tbsp of the melted butter Place tin in oven five minutes
  • 3
    Meanwhile mix eggs until light yellow
  • 4
    Add the warmed milk and blend Add flour, salt, and remaining butter Blend all until smooth .
  • 5
    Pour the batter into the warmed muffin tin Return to hot oven bake until golden DO NOT OPEN OVEN until they are done! ( they will fall!)
  • 6
    Remove from oven serve warm with butter or jam ( SO good!)