cracked wheat bread

Name: Cracked Wheat Bread
Cuisine: American
Ingredients: - 1 c cracked wheat; - 1 c cold water; - 1 c milk; - 1 tablespoon salt; - 1 tablespoon shortening; - 1/4 c molasses; - 2 pkgs yeast; - 1/2 c warm water; - 6-7 c all-purpose flour

9 Pinches

Leanne D.

Southern, CA

Updated on Oct 21, 2014

This is a wonderful easy bread to make.Just remember to soak the cracked wheat the day before mailing the bread.

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Ingredients

- 1 c cracked wheat
- 1 c cold water
- 1 c milk
- 1 tablespoon salt
- 1 tablespoon shortening
- 1/4 c molasses
- 2 pkgs yeast
- 1/2 c warm water
- 6-7 c all-purpose flour

How To Make cracked wheat bread

Step 1

Soak cracked wheat in cold water overnight Scald mild ;add salt,shortening and molasses;cool to lukewarm Add to cracked wheat Dissolve yeast in 1/2 c warm water Add to cracked wheat mixture Begin adding flour to make a stiff but plyable dough. Let rise until double in bulk Divide dough into 2 loaf pans. Let rise until double in size. Bake in a hot oven 375 deg.for 10 mins.Turn temperature down to 350 deg.bake 25 mins.Turn out on cooling rack to cool completely.
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