brazilian cheese puff bread

Name: Brazilian Cheese Puff Bread
Prep time: 10 min
Cook time: 20 min
Yield: 4
Cuisine: Latin American
Ingredients: 2 cup(s) tapioca flour (see notes on where to purchase); 1 cup(s) whole milk; 1/2 cup(s) unsalted butter; 1 teaspoon(s) salt; 5 ounce(s) finely shredded parmesan or cotija cheese; 2 large eggs, room temp; 2 teaspoon(s) sugar; 1 tablespoon(s) olive oil; - coking spray, butter flavored

65 Pinches 1 Photo

Jessica Fasano

Baltimore, MD

Updated on Dec 29, 2013

My #1 pinned and most popular recipe at www.savoryexperiments.com!

Rate

prep time 10 Min

cook time 20 Min

method Bake

yield 4-6 serving(s)

Ingredients

2 cups tapioca flour (see notes on where to purchase)
1 cup whole milk
1/2 cup unsalted butter
1 teaspoon salt
5 ounces finely shredded parmesan or cotija cheese
2 large eggs, room temp
2 teaspoons sugar
1 tablespoon olive oil
- coking spray, butter flavored

How To Make brazilian cheese puff bread

Step 1

For full directions, please visit my blog at http://www.savoryexperiments.com/2012/10/cheese-puff-bread-fogo-de-chao-bread.html.
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