apple pecan bread
Very Delicious and easy bread made with Apple Pie Filling.
No Image
prep time
15 Min
cook time
1 Hr
method
Bake
yield
2 loaves
Ingredients
- - 1 1/2 cup oil
- - 2 cups sugar
- - 3 cups all purpuse flour
- - 3 eggs
- - 1 teaspoon cinnamon
- - 1 teaspoon salt
- - 1 teaspoon baking soda
- - 1 teaspoon vanilla
- - 1 cup apple pie filling
- - 1 cup chopped pecans
- - 1 cup raisins
How To Make apple pecan bread
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Step 1Blend together the oil, sugar, flour, eggs, salt, soda, cinnamon, and vanilla
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Step 2Add pie filling, pecans and raisins. Mix well. Pour batter into two greased 9 x 5 x 3 inch loaf pans.
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Step 3Bake at 350 degrees for 1 hour.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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