Sunny Day Muffins

Sunny Day Muffins

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Wallace Hale


a sweet for your sweets on a winters day.


☆☆☆☆☆ 0 votes

15 Min
25 Min


  • 8 oz
    can crushed pineapple, undrained
  • 1/2 c
    whole milk
  • 1
    egg, beaten
  • 1 1/4 c
    quick bread mix
  • 3 Tbsp
  • 1 1/2 tsp
    grated orange rind

How to Make Sunny Day Muffins


  1. Drain pineapple, save juice. Add milk to juice to equal 1/4 cup. Add egg to milk mixture; set aside.
  2. Combine quik bread mix, sugar, amd orange rind in medium bowl; make a well in center of mixture.Add milk mixture and pineapple to dry ingredients, stirring just until moistened. Spoon batter into greased muffin pans, filling 2/3 full. bake at 400f foe 25 minutes. let cool add some creamy frosting and serve.

Printable Recipe Card

About Sunny Day Muffins

Course/Dish: Muffins
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Vegetarian Vegan
Other Tags: Quick & Easy For Kids
Hashtag: #muffins

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