Pumpkin muffins

Pumpkin Muffins Recipe

No Photo

Have you made this?

 Share your own photo!

Abby Scalf


This is a special treat for my family for breakfast or a sweet snack.

☆☆☆☆☆ 0 votes
25 Min


Add to Grocery List

1 1/2 c
all purpose flour
1 tsp
baking powder
1 c
canned pumpkin
1/3 c
vegetable oil
2 large
1 tsp
pumpkin pie spice
1 1/4 c
1/2 tsp
baking soda
1/2 tsp
1 Tbsp
1 tsp

How to Make Pumpkin muffins


  • 1Put oven rack in middle position and preheat oven to 350 degrees. Put liners in muffin cups.
  • 2Whisk together flour and baking powder in a small bowl. Whisk together pumpkin, oil, eggs, pumpkin pie spice, 1 1/4 cups sugar, baking soda, and salt in a large bowl until smooth, then whisk in flour mixture until just combined. Stir together cinnamon and remaining 1 tablespoon sugar in another bowl.
  • 3Fill each muffin cup about three-quarters full, and then sprinkle tops with cinnamon-sugar mixture. Bake until puffed and golden brown and a toothpick inserted into center of a muffin comes out clean, 25 to 30 minutes.
  • 4Cool in a pan on a rack 5 minutes, and then transfer muffins from pan to a rack to cool to warm or room temperature. Garnish with powdered sugar if desired.

Printable Recipe Card

About Pumpkin muffins

Course/Dish: Muffins
Main Ingredient: Bread
Regional Style: American

Leave a Comment

11 Incredibly Easy Homemade Muffin Recipes

11 Incredibly Easy Homemade Muffin Recipes

Kitchen Crew @JustaPinch

No need to spend tons of money at those gourmet coffee shops on a muffin when you can easily create delicious muffins at home.