morning glory muffins

Name: Morning Glory Muffins
Cook time: 25 min
Yield: 24
Cuisine: American
Ingredients: 2 jar(s) junior baby food carrots*; 1 - apple, small dice; 1/2 cup(s) raisins; 1/2 cup(s) walnuts; 1/2 cup(s) coconut; 1/2 cup(s) butter, softened; 1 cup(s) sugar; 1/4 cup(s) brown sugar; 3 - eggs; 2 teaspoon(s) vanilla; 11/2 cup(s) flour; 1/2 cup(s) all-bran ceral; 2 teaspoon(s) baking soda; 1 teaspoon(s) cinnamon

23 Pinches 1 Photo

Kathryn Brown

Seaford, DE

Updated on Jan 24, 2015

*Or use 2 cups grated carrots.

Rate

prep time

cook time 25 Min

method Bake

yield 24 serving(s)

Ingredients

2 jars junior baby food carrots*
1 - apple, small dice
1/2 cup raisins
1/2 cup walnuts
1/2 cup coconut
1/2 cup butter, softened
1 cup sugar
1/4 cup brown sugar
3 - eggs
2 teaspoons vanilla
11/2 cups flour
1/2 cup all-bran ceral
2 teaspoons baking soda
1 teaspoon cinnamon

How To Make morning glory muffins

Step 1

Preheat oven to 350 degrees. Line muffin tin with papers.

Step 2

Combine carrots, apple, raisins, walnuts and coconut; set aside.
Step 3

With electric mixer beat butter, sugars, eggs and vanilla.
Step 4

Combine flour, bran, baking soda and cinnamon. Add to creamed mixture and combine. Add carrot mixture and lightly mix.
Step 5

Spoon into 24 muffin cups. Bake 25 minutes. Let cool in pan 30 minutes.
Step 6

Enjoy.
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