Morning Glory Muffins

Kathryn Brown


*Or use 2 cups grated carrots.


☆☆☆☆☆ 0 votes

25 Min


  • 2 jar(s)
    junior baby food carrots*
  • 1
    apple, small dice
  • 1/2 c
  • 1/2 c
  • 1/2 c
  • 1/2 c
    butter, softened
  • 1 c
  • 1/4 c
    brown sugar
  • 3
  • 2 tsp
  • 11/2 c
  • 1/2 c
    all-bran ceral
  • 2 tsp
    baking soda
  • 1 tsp

How to Make Morning Glory Muffins


  1. Preheat oven to 350 degrees. Line muffin tin with papers.
  2. Combine carrots, apple, raisins, walnuts and coconut; set aside.
  3. With electric mixer beat butter, sugars, eggs and vanilla.
  4. Combine flour, bran, baking soda and cinnamon. Add to creamed mixture and combine. Add carrot mixture and lightly mix.
  5. Spoon into 24 muffin cups. Bake 25 minutes. Let cool in pan 30 minutes.
  6. Enjoy.

Printable Recipe Card

About Morning Glory Muffins

Course/Dish: Muffins
Main Ingredient: Flour
Regional Style: American
Hashtag: #Grab and Go

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