maple pancake muffins

Name: Maple Pancake Muffins
Prep time: 10 min
Cook time: 10 min
Yield: 8
Cuisine: American
Ingredients: 1 cup(s) all purpose flour; 1 teaspoon(s) baking powder; 1/2 teaspoon(s) baking soda; 1/4 teaspoon(s) salt; 3 tablespoon(s) sugar; 2/3 cup(s) milk; 1 - egg; 3 tablespoon(s) maple syrup; 2 tablespoon(s) butter, melted; 1/2 cup(s) milk chocolate chips

17 Pinches

Rhonda Wheeler

Warren, MI

Updated on Mar 19, 2015

I have also make these with coconut and is good too. So fast and delicious.

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prep time 10 Min

cook time 10 Min

method Bake

yield 8 serving(s)

Ingredients

1 cup all purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
3 tablespoons sugar
2/3 cup milk
1 - egg
3 tablespoons maple syrup
2 tablespoons butter, melted
1/2 cup milk chocolate chips

How To Make maple pancake muffins

Step 1

Heat oven to 350 degrees F. Grease a muffin pan.

Step 2

Whisk together flour,baking powder,baking soda, salt and sugar in bowl.
Step 3

Another bowl stir milk,egg,maple syrup,and melted butter till just combined.
Step 4

Add wet ingredients to dry ingredients and stir till combined.Stir in chocolate chips. Reserve a few to sprinkle on the tops.
Step 5

Bake 8-9 minutes. Makes 12 cupcakes or 24 mini cupcakes.
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