lemon blueberry muffins

Name: Lemon Blueberry Muffins
Prep time: 5 min
Cook time: 20 min
Cuisine: American
Ingredients: 1 box(es) (18.25 ounce) box lemon cake mix; 2 tablespoon(s) flour; 3 - eggs; 2/3 cup(s) milk; 1/3 cup(s) vegetable oil; 1 teaspoon(s) baking powder; - blueberries

28 Pinches

Hannah Baisdon

beaumont, TX

Updated on Jul 8, 2014

These use cake mix so super easy! I got the basic idea from http://www.recipegoldmine.com/cakemixmuff/cake-mix-muffins.html

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prep time 5 Min

cook time 20 Min

method Bake

yield

Ingredients

1 box (18.25 ounce) box lemon cake mix
2 tablespoons flour
3 - eggs
2/3 cup milk
1/3 cup vegetable oil
1 teaspoon baking powder
- blueberries

How To Make lemon blueberry muffins

Step 1

Mix all ingredients together. Spoon into prepared muffin cups. Bake at 375 degrees F for approximately 20 minutes or until tops are lightly browned.

Step 2

Almond Poppyseed Muffins: Use a white cake mix, add 2 teaspoons poppyseed and 1 teaspoon almond extract. Chocolate Muffins: Use a chocolate cake mix and stir in 1 1/2 cups chocolate chips. French Raspberry Muffins: Use a French vanilla cake mix and fresh raspberries. Lemon Poppyseed Muffins: Use a lemon cake mix and poppyseed. Spice Muffins: Use a spice cake mix with cinnamon/sugar topping
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