Real Recipes From Real Home Cooks ®

lemon blueberry muffins

Recipe by
Hannah Baisdon
beaumont, TX

These use cake mix so super easy! I got the basic idea from

prep time 5 Min
cook time 20 Min
method Bake

Ingredients For lemon blueberry muffins

  • 1 box
    (18.25 ounce) box lemon cake mix
  • 2 Tbsp
  • 3
  • 2/3 c
  • 1/3 c
    vegetable oil
  • 1 tsp
    baking powder
  • blueberries

How To Make lemon blueberry muffins

  • 1
    Mix all ingredients together. Spoon into prepared muffin cups. Bake at 375 degrees F for approximately 20 minutes or until tops are lightly browned.
  • 2
    Almond Poppyseed Muffins: Use a white cake mix, add 2 teaspoons poppyseed and 1 teaspoon almond extract. Chocolate Muffins: Use a chocolate cake mix and stir in 1 1/2 cups chocolate chips. French Raspberry Muffins: Use a French vanilla cake mix and fresh raspberries. Lemon Poppyseed Muffins: Use a lemon cake mix and poppyseed. Spice Muffins: Use a spice cake mix with cinnamon/sugar topping