cinnamon & raisin english muffins

48 Pinches 1 Photo
Updated on Jan 17, 2014

When they are freshly cooked, they taste just wonderful. I also like these toasted lightly, just by pulling them apart at the waist and toasting on the insides then letting some butter melt on them. Ahhhhh English Muffins! Here I made some with raisins and cinnamon, and it certainly is a wonderful combination!

prep time 1 Hr 30 Min
cook time 15 Min
method Griddle
yield 12 serving(s)

Ingredients

  • 3 2/3 cups all purpose flour
  • 1 teaspoon salt
  • 1 cup milk
  • 1 teaspoon sugar
  • 2 teaspoons active dry yeast
  • 1 cup raisins
  • 2 teaspoons cinnamon

How To Make cinnamon & raisin english muffins

  • Step 1
    Come and see the recipe here with easy to follow instructions and photos too! http://www.lovefoodies.com/cinnamon--raisin-english-muffins.html

Discover More

Category: Muffins
Category: Sweet Breads
Keyword: #cinnamon
Keyword: #raisin
Keyword: #english
Keyword: #toasted
Keyword: #breakfast
Keyword: #muffins
Method: Griddle
Culture: English
Ingredient: Bread

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