Bacon Chile Cornbread Mini Muffins

2
Shannah Coe

By
@justusfourblog

We love everything bacon in our house. Add a little spice to it and watch the food disappear from the plate.
I made these mini muffins to go along with chili one cold winter night and they were a hit.

Rating:
☆☆☆☆☆ 0 votes
Serves:
24
Prep:
10 Min
Cook:
20 Min
Method:
Bake

Ingredients

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MUFFINS

1 c
buttermilk
1/4 c
butter, melted
2
eggs, room temperature
1 c
flour
1 c
fine cornmeal
2 tsp
baking powder
1/2 tsp
salt
3/4 c
4 cheese blend shredded cheddar cheese, divided
3/4 c
grated parmesan cheese

BACON

1/2 lb
bacon
1/2 c
brown sugar
1 tsp
cayenne pepper

How to Make Bacon Chile Cornbread Mini Muffins

Step-by-Step

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About Bacon Chile Cornbread Mini Muffins

Course/Dish: Muffins, Savory Breads
Main Ingredient: Rice/Grains
Regional Style: American




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No need to spend tons of money at those gourmet coffee shops on a muffin when you can easily create delicious muffins at home.