Bacon Chile Cornbread Mini Muffins

2
Shannah Coe

By
@justusfourblog

We love everything bacon in our house. Add a little spice to it and watch the food disappear from the plate.
I made these mini muffins to go along with chili one cold winter night and they were a hit.

Rating:

☆☆☆☆☆ 0 votes

Serves:
24
Prep:
10 Min
Cook:
20 Min
Method:
Bake

Ingredients

  • MUFFINS

  • 1 c
    buttermilk
  • 1/4 c
    butter, melted
  • 2
    eggs, room temperature
  • 1 c
    flour
  • 1 c
    fine cornmeal
  • 2 tsp
    baking powder
  • 1/2 tsp
    salt
  • 3/4 c
    4 cheese blend shredded cheddar cheese, divided
  • 3/4 c
    grated parmesan cheese
  • BACON

  • 1/2 lb
    bacon
  • 1/2 c
    brown sugar
  • 1 tsp
    cayenne pepper

How to Make Bacon Chile Cornbread Mini Muffins

Step-by-Step

  1. For the complete recipe, additional pictures and a printable recipe format, please visit the blog Just Us Four at this direct link: justusfourblog.com/...d-mini-muffins

Printable Recipe Card

About Bacon Chile Cornbread Mini Muffins

Course/Dish: Muffins, Savory Breads
Main Ingredient: Rice/Grains
Regional Style: American




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No need to spend tons of money at those gourmet coffee shops on a muffin when you can easily create delicious muffins at home.