applesauce muffins

Seaford, DE
Updated on Oct 29, 2014

Easy and yummy.

prep time
cook time
method Bake
yield 12 Muffins

Ingredients

  • 6 tablespoons butter, melted
  • 11/2 cups flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 2 - eggs
  • 2/3 cup brown sugar
  • 1 1/2 cups chunky applesauce

How To Make applesauce muffins

  • Step 1
    Heat oven to 375. Line 12-cup muffin tin with baking papers.
  • Step 2
    Into a large mixing bowl sift together the flour, baking powder, baking soda, cinnamon and salt.
  • Step 3
    In another large bowl, whisk the eggs and brown sugar. Stir in the applesauce and melted butter until smooth.
  • Step 4
    Add the applesauce mixture to the flour. Mix well with a wooden spoon until you cannot see any traces of flour.
  • Step 5
    Fill bake cups about two-thirds full with batter. Bake for 20 minutes or until light brown. Cool in pan 10 minutes.
  • Step 6
    Enjoy!

Discover More

Category: Muffins
Keyword: #Yummy
Ingredient: Fruit
Method: Bake
Culture: American

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