Chickpea Flat Bread

Chickpea Flat Bread Recipe

No Photo

Have you made this?

 Share your own photo!

Jean Ray

By
@Sheepdoc

Adapted from a blog, but she got the recipe from a cookbook while she was on vacation in italy.

Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
3 Hr
Cook:
30 Min
Method:
Bake

Ingredients

Add to Grocery List

2 1/2 c
chickpea or garbanzo flour
3 1/2 c
cold water
salt
pepper
1/4 c
olive oil, extra virgin

How to Make Chickpea Flat Bread

Step-by-Step

  • 1Place flour in a bowl. Whisk flour while adding water to prevent lumps. Whisk until smooth. Let sit on counter about 3 hours.
  • 2Preheat oven to 350 degrees. Pour olive oil into large rimmed cookie sheet. Don't skimp on the oil. Pour batter onto sheet to about 1/4" thick.
  • 3Bake 30 minutes. Let cool a few minutes before cutting. Good served with pesto or parmesan. To rewarm leftovers, broil a few minutes.

Printable Recipe Card

About Chickpea Flat Bread

Course/Dish: Flatbreads
Main Ingredient: Beans/Legumes
Regional Style: Italian




Show 4 Comments & Reviews

How To Knead Dough Recipe

How to Knead Dough

Kitchen Crew @JustaPinch

Learn how to knead dough. Watch the "pinch tips" video here.