Delicious Blueberry Glazed Donuts

Victoria Russell


A quick & easy, delicious way to start off your day!


☆☆☆☆☆ 0 votes

5 Min
5 Min
Deep Fry



  • 1 can(s)
    pillsbury blueberry biscuits
  • 3/4 bottle
    vegetable oil
  • 1
    soda bottle cap

  • 1/3 c
    confectioners' sugar
  • 1 1/2 tsp
  • 1 tsp
    vanilla extract

How to Make Delicious Blueberry Glazed Donuts


  1. Pour vegetable oil in a deep frying pan & let heat up until it starts to sizzle.
  2. Lay out biscuits on cutting board, plate, etc. Cut holes through center of each biscuit with soda bottle cap (use donut hole cuts as munchkins for the little ones!)
  3. Carefully place each donut & munchkin into frying pan & flip once each side turns brown (donuts will brown quickly & munchkins will usually flip over themselves).
  4. When taking out donuts & munchkins with tongs, gently shake so excess oil drips off & place on cooling rack.
  5. Now for the glaze: In a small bowl, mix together confectioners sugar, milk & vanilla extract until you get a smooth, sweet mixture.
  6. When donuts have cooled, dip only one side of each donut into the glaze & place back on cooling rack until glaze has set. Enjoy!!

Printable Recipe Card

About Delicious Blueberry Glazed Donuts

Main Ingredient: Bread
Regional Style: American
Other Tags: Quick & Easy, For Kids

Show 5 Comments & Reviews

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