Bleu Cheese Puffs

Name: Bleu Cheese Puffs
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 0
Cuisine: American
Ingredients: 1 can(s) refridgerated biscuits; 3 Tbsp bleu cheese; 1/3 c butter or margarine

By patricia taylor
@blackvelvet65

This is a recipe I got from a friend of mine. It is easy and I think yummy.

Rating:

☆☆☆☆☆ 0 votes0

Comments:

1 Comment

Serves:

Depends on the size you cut the biscuits.

Prep:

10 Min

Cook:

15 Min

Method:

Bake

Ingredients

1 can(s)

refridgerated biscuits
3 Tbsp

bleu cheese
1/3 c

butter or margarine
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How to Make Bleu Cheese Puffs

Step-by-Step

Melt margarine or butter in a small saucepan over low heat.
Cut refrigerated biscuits into quarters. Place in a square baking pan. Pour bleu cheese and butter mixture over biscuit quarters.
Bake at 400 degrees F for 15 minutes or until golden brown.

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About Bleu Cheese Puffs

Course/Dish: Biscuits

Main Ingredient: Bread

Regional Style: American

Other Tag: Quick & Easy

Steak-n-Cheese Stuffed Biscuits

Cheese Biscuits (Gluten free)

Brie Brunch Biscuits (Two Ways)

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