bleu cheese puffs

Name: Bleu Cheese Puffs
Prep time: 10 min
Cook time: 15 min
Cuisine: American
Ingredients: 1 can(s) refridgerated biscuits; 3 tablespoon(s) bleu cheese; 1/3 cup(s) butter or margarine

19 Pinches 1 Photo

patricia taylor

williamsport, MD

Updated on Jan 8, 2014

This is a recipe I got from a friend of mine. It is easy and I think yummy.

Rate

prep time 10 Min

cook time 15 Min

method Bake

yield Depends on the size you cut the biscuits.

Ingredients

1 can refridgerated biscuits
3 tablespoons bleu cheese
1/3 cup butter or margarine

How To Make bleu cheese puffs

Step 1

Melt margarine or butter in a small saucepan over low heat.

Step 2

Cut refrigerated biscuits into quarters. Place in a square baking pan. Pour bleu cheese and butter mixture over biscuit quarters.
Step 3

Bake at 400 degrees F for 15 minutes or until golden brown.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes