Best ever eggless scone

1
Sheila Illes

By
@Sheilai

Recipe passed to me by a neighbor....so easy and light. Love them with craisins rather than raisins but cheese and bacon is delicious also. Can't stop baking and eating them.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
12
Prep:
10 Min
Cook:
10 Min
Method:
Convection Oven

Ingredients

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3 1/3 c
all purpose flour
6 tsp
baking powder
4 oz
margarine
2 oz
sugar
10 oz
milk or coconut milk
2-4 oz
dried fruit or alternate choice, such as cheese

How to Make Best ever eggless scone

Step-by-Step

  • 1Mix dry ingredients together in a large bowl
  • 2Rub in margarine or use mixer on slow setting
  • 3Add fruit or cheese to mix, mix slowly
  • 4Add milk and stir until workable dough is formed
  • 5Roll out on lightly floured board until 3/4 inch thick
  • 6Bake for 12-14 minutes at 425 F in conventional or convection oven

Printable Recipe Card

About Best ever eggless scone

Main Ingredient: Dairy
Regional Style: Canadian
Other Tag: Quick & Easy




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