7up bisquits

33 Pinches
Williamsport, PA
Updated on Nov 13, 2014

easy

prep time 10 Min
cook time 15 Min
method Bake
yield many

Ingredients

  • 4 cups bisquick
  • 1 cup sour cream
  • 1 cup 7-up
  • 1/2 cup melted butter

How To Make 7up bisquits

  • Step 1
    Mix Bisquick, sour cream and 7 up. Dough will be very soft - don't worry Knead and fold dough until coated with your baking mix. Pat dough out and cut biscuits using a round biscuit / cookie cutter. Melt butter in bottom of cookie sheet pan or 9x13 casserole dish. Place biscuits on top of melted butter and bake @ 425 degrees for 12-15 minutes or until brown

Discover More

Category: Biscuits
Method: Bake
Culture: American
Ingredient: Flour

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