YUM YUM Biscuits

Sherri Williams


The name says it all! These were the best biscuits EVA!!! Quick, Simple, Easy and just darn Good Eats! I hope that you enjoy them as much as my girlfriends and I. Cooking with Passion, sw :)


★★★★★ 2 votes

10 Min
15 Min


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2 1/4 c
all purpose baking mix**jiffy is what i used, more if needed**
2/3 c
whole milk butter milk**more if needed**
1 c
aged cheddar, shaved
2 Tbsp
herb butter, cut in small pieces
1/2 c
asparagus, sliced and blanched
6 slice
pancetta, cooked and crumbled**pork**

How to Make YUM YUM Biscuits


  • 1get ingredients together
  • 2mix ingredients together in a mixing bowl
  • 3roll biscuit mixture on floured surface
  • 4cut with into 12 biscuits. place biscuits on a non stick cookie sheet or silicon mat
  • 5bake in a hot oven at 375 degrees for 12 minutes or until golden brown. add melted herb butter on top and serve.

Printable Recipe Card

About YUM YUM Biscuits

Course/Dish: Biscuits
Other Tags: Quick & Easy, For Kids

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