These biscuits are very versatile. You can bake them on top of a meat pie filling. You can roll them flat, fill them with leftovers, pinch the sides together and bake them as pasties. You can cut them into chunks, dip them in melted butter, roll them in a sugar/cinnamon mixture pile them in a heap and make a pull-apart cake. You can fold them into origami cranes and bake them. Or little airplanes. Maybe even a boat. With a sail, of course. Oooh, a rowboat with a pair of oars. Yeah, that would work. Are you laughing yet? Gee, I hope so. I know, your MOM said "Don't play with your food." "But Mom, it is so much fun."
HAPPY THANKSGIVING, Y'ALL!!!