Whipping Cream Biscuits

Whipping Cream Biscuits Recipe

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Gina Vlaminck


This is a very simple recipe and only calls for 2 ingredients. How much more simpler can it be? LOL!!! Hope ya'll enjoy! :)

★★★★★ 1 vote
10 Min


1/2 pt
heavy whipping cream
1 1/4 c
self rising flour

How to Make Whipping Cream Biscuits


  • 1Beat the whipping cream into soft peaks. Do not over beat.
  • 2Add the flour & mix until it makes a dough.
  • 3Divide into 12 parts & flatten. Place on ungreased cookie sheet. Bake on 375 degrees for 10 minutes or until lightly brown.

Printable Recipe Card

About Whipping Cream Biscuits

Course/Dish: Biscuits
Other Tag: Quick & Easy