wallys Bisquits

Wallys Bisquits Recipe

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Wallace Hale


an heirloom handed down from my mother


★★★★☆ 2 votes

15 Min
30 Min


How to Make wallys Bisquits


  1. in a lrg bowl mix all the ingrediances together until it forms a dough ball inside
  2. flour a flat surface an pour the ball onto it nead the ball untill it is covered with flour flatten the ball out to a flat layin cicle about 1 in thick
  3. cut four in circle dough bisquit circles out of flat dough about 8 you might get 6 at first with some dough pieces left over flaten it out for two more 4 in dough bisquit circles to make 8
  4. put some oil in the bottom of a 9 by13 in baking pan coat one side of a bisquit then the other side then place in the pan 1/2 in apart place as many in one pan as possible use a second pan if nessacery
  5. place the pan or pans in a pre heated 375 degree oven for 25 to 35 min or until the bisquits are risen golden an done ummmm

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About wallys Bisquits

Course/Dish: Biscuits
Main Ingredient: Flour
Regional Style: American
Hashtags: #made #home

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