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prep time
5 Min
cook time
25 Min
method
Bake
yield
12 serving(s)
Ingredients
- 3 cups self rising flour
- 1/4 cup veg oil
- 2 - eggs
- 3/4 cup whole milk
- 3 tablespoons salt
How To Make wallys biscuits 2
-
Step 1mix all the ingrediance in a lrg bowl , mix till it forms a lrg sticky ball. pour some extra flour on a lrg flat surface. roll the dough ball around in the flour it will coat the ball. then knead the ball for a few minutes. then, flatten the ball onto the surface till its a flat circle about 1 /2 in thick take the top of an 8 ounce glass and cut the circles out for the biscuits. then take a lrg baking pan and put some extra oil in the bottom enough to coat your circles and set them about an in apart. bake at 375degrees for 20-25 min or until there risin and gold on top ummmmm coat the biscuits on top with butter when there just done for a extra great taste.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Biscuits
Tag:
#Quick & Easy
Tag:
#For Kids
Diet:
Vegetarian
Method:
Bake
Culture:
American
Ingredient:
Flour
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