/ Other Breakfast
mashed sweet potatoes, fresh or canned ( as long as it's not pie filling)
How to Make Sweet Potato Biscuits
1Preheat oven to 450 degrees.
2Mix potatoes, butter, milk and add dry ingredients. Make a soft dough.
3Turn out onto a floured board and toss lightly. Pat out dough about 1" thick. Cut with floured cutter.
4Bake on greased pan for about 15 minutes.
Printable Recipe Card
About Sweet Potato Biscuits