SMOKED GOUDA & HAM DROP BISCUITS

Name: SMOKED GOUDA & HAM DROP BISCUITS
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 0
Ingredients: 2-1/4 c bisquick; 1/2 c shredded smoked gouda cheese; 1/2 c chopped ham; 1 Tbsp minced chives; 1/4 tsp ground black pepper; 2/3 c whole milk; 2 Tbsp butter, melted

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By Judy W
@zoobie

I can't take credit for these wonderful biscuits. They are another of Sandra's recipes.

Rating:

★★★★★ 1 vote5

Comments:

3 Comments

Serves:

makes 9 biscuits

Prep:

10 Min

Cook:

10 Min

Ingredients

2-1/4 c

bisquick
1/2 c

shredded smoked gouda cheese
1/2 c

chopped ham
1 Tbsp

minced chives
1/4 tsp

ground black pepper
2/3 c

whole milk
2 Tbsp

butter, melted
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How to Make SMOKED GOUDA & HAM DROP BISCUITS

Step-by-Step

Preheat oven to 450^. Line a large baking sheet with parchment paper.

In a medium bowl, combine baking mix, cheese, ham, chives & pepper.

Add milk, stir just until moistened.
Drop dough 2 inches apart on prepared baking sheet.

Bake for 8 to 10 minutes or until golden brown. Brush with melted butter.

They are best served warm.

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About SMOKED GOUDA & HAM DROP BISCUITS

Course/Dish: Biscuits

Other Tag: Quick & Easy

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