sky high biscuits

Name: SKY HIGH BISCUITS
Prep time: 10 min
Cook time: 15 min
Yield: 12
Ingredients: 3 cup(s) flour; 2 tablespoon(s) sugar; 3/4 teaspoon(s) cream of tartar; 1 - beaten egg; 4 1/2 teaspoon(s) baking powder; 1/2 teaspoon(s) salt; 3/4 cup(s) butter, cold; 1 cup(s) milk, cold

(4 RATINGS)

188 Pinches

Kimi Gaines

orlando, FL

Updated on Nov 16, 2010

You will love these biscuits. They melt in your mouth and they are "sky high". Make sure your baking powder and cream of tartar are fresh. Use real butter and make sure your milk and butter are cold.

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prep time 10 Min

cook time 15 Min

method ---

yield 12 serving(s)

Ingredients

3 cups flour
2 tablespoons sugar
3/4 teaspoon cream of tartar
1 - beaten egg
4 1/2 teaspoons baking powder
1/2 teaspoon salt
3/4 cup butter, cold
1 cup milk, cold

How To Make sky high biscuits

Step 1

Combine flour, baking powder, sugar, salt & cream of tartar. Cut in butter till coarse. Add egg and milk quickly; knead lightly on floured surface. Roll to 1-inch thick; cut with biscuit cutter and bake on lightly greased baking sheet at 450F for 12-15 minutes.
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