simply delicious bisquick biscuits

Las Vegas, NV
Updated on Sep 17, 2015

This is my best biscuit and I know you will love it too..

prep time 5 Min
cook time 10 Min
method Bake
yield makes 6

Ingredients

  • 2 1/4 cups bisquick
  • 2/3 cup milk, 2%

How To Make simply delicious bisquick biscuits

  • Step 1
    Heat oven to 450º. Using a nonstick muffin pan do not spray..wipe lightly with non-stick oil.Set aside.
  • Step 2
    Combine Bisquick and milk..Dough will be thick. Spoon dough equally among the the 6 wells all the way full..this will make a very nice and high biscuit. Bake for 9 minutes and 30 seconds..Test with toothpick.
  • Step 3
    Remove from pan and serve warm with butter and jam or honey for breakfast. NOTE: When mixing the dough spices like cinnamon/sugar or Italian spice, garlic powder and dried tomato pieces may be added or bacon and cheese. This biscuit is great under your best sauces and great with soups or chili....Enjoy!♥

Discover More

Category: Biscuits
Method: Bake
Culture: American
Ingredient: Flour

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