Real Recipes From Real Home Cooks ®

rl cheddar bay biscuits

(1 rating)
Recipe by
Bonnie HallGardiner
Orlando, FL

These are actually better than the originals! And easy!

(1 rating)
yield 12 serving(s)
prep time 10 Min
cook time 10 Min

Ingredients For rl cheddar bay biscuits

  • 2 c
    buttermilk biscuit mix
  • 2/3 c
  • 6 Tbsp
    butter, cold - divided into 4 and 2
  • 1 c
    finely diced or shredded sharp cheddar cheese (i use both)
  • 1/2 tsp
    garlic powder
  • 1/4 tsp
    old bay seasoning

How To Make rl cheddar bay biscuits

  • 1
    Preheat oven to 450 degrees.
  • 2
    Cut 4 tablespoons of the cold butter into the biscuit mix with a pastry cutter. Add milk and mix gently. Stir in cheese.
  • 3
    Bake for 8-10 minutes. While the biscuits are baking, melt the remaining 2 tablespoons of butter and add the garlic powder and Old Bay seasoning. Remove the biscuits from the oven and spoon over (or brush) the tops with the garlic butter/OB mixture.

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