Red Lobster Cheddar Biscuits

Red Lobster Cheddar Biscuits Recipe

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Carla Tipton

By
@Carla99

I don't make a lot of biscuits, but when I do, this is a good quick one.

Rating:

★★★★★ 2 votes

Comments:
6 Comments

Ingredients

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  • 2 c
    bisquick
  • 2/3 c
    milk
  • 1/2 c
    shredded cheddar cheese
  • 2 Tbsp
    butter, melted
  • 1/8 tsp
    garlic powder

How to Make Red Lobster Cheddar Biscuits

Step-by-Step

  1. Heat the oven to 450 degrees. Combine the Bisquick, milk and cheese until the mixture forms a soft dough. Drop by the spoonful onto an ungreased baking sheet. Bake 8-10 minutes.
  2. Mix the melted butter and garlic; brush over the warm biscuits, and serve.

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About Red Lobster Cheddar Biscuits

Course/Dish: Biscuits




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