Real Recipes From Real Home Cooks ®

red lobster cheddar bay biscuits

(2 ratings)
Recipe by
Sherry Moeller
Dickinson, TX

One of the main reasons I go to Red Lobster is because I love their biscuits. This is about as close as you can get to the real thing.

(2 ratings)
yield 3 - 5
prep time 10 Min
cook time 10 Min

Ingredients For red lobster cheddar bay biscuits

  • 2 c
  • 1/3 c
  • 1/2 c
    shredded cheddar cheese
  • 1/2 c
    butter or margarine, melted
  • 1/4 tsp
    garlic powder

How To Make red lobster cheddar bay biscuits

  • 1
    Preheat oven to 450 degrees F.
  • 2
    Mix bisquick, milk, cheese until a soft dough forms.
  • 3
    Drop by spoonsful onto ungreased cooking sheet.
  • 4
    Bake for 8 to 10 minutes until golden brown.
  • 5
    Mix butter and garlic powder. Brush mixture over warm biscuits before removing from cookie sheet.

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