Red Lobster Cheddar Bay Biscuits

Red Lobster Cheddar Bay Biscuits Recipe

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Sherry Moeller


One of the main reasons I go to Red Lobster is because I love their biscuits. This is about as close as you can get to the real thing.


★★★★★ 2 votes

3 - 5
10 Min
10 Min


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2 c
1/3 c
1/2 c
shredded cheddar cheese
1/2 c
butter or margarine, melted
1/4 tsp
garlic powder

How to Make Red Lobster Cheddar Bay Biscuits


  • 1Preheat oven to 450 degrees F.
  • 2Mix bisquick, milk, cheese until a soft dough forms.
  • 3Drop by spoonsful onto ungreased cooking sheet.
  • 4Bake for 8 to 10 minutes until golden brown.
  • 5Mix butter and garlic powder. Brush mixture over warm biscuits before removing from cookie sheet.

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About Red Lobster Cheddar Bay Biscuits

Course/Dish: Biscuits

Show 6 Comments & Reviews

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