red lobster cheddar bay biscuits

Name: Red Lobster Cheddar Bay Biscuits
Prep time: 10 min
Cook time: 10 min
Yield: 3
Ingredients: 2 cup(s) bisquick; 1/3 cup(s) milk; 1/2 cup(s) shredded cheddar cheese; 1/2 cup(s) butter or margarine, melted; 1/4 teaspoon(s) garlic powder

(2 RATINGS)

141 Pinches

Sherry Moeller

Dickinson, TX

Updated on Feb 12, 2012

One of the main reasons I go to Red Lobster is because I love their biscuits. This is about as close as you can get to the real thing.

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prep time 10 Min

cook time 10 Min

method ---

yield 3 - 5

Ingredients

2 cups bisquick
1/3 cup milk
1/2 cup shredded cheddar cheese
1/2 cup butter or margarine, melted
1/4 teaspoon garlic powder

How To Make red lobster cheddar bay biscuits

Step 1

Preheat oven to 450 degrees F.

Step 2

Mix bisquick, milk, cheese until a soft dough forms.
Step 3

Drop by spoonsful onto ungreased cooking sheet.
Step 4

Bake for 8 to 10 minutes until golden brown.
Step 5

Mix butter and garlic powder. Brush mixture over warm biscuits before removing from cookie sheet.
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