Pullie Pull-A-Part Bread
Vanessa "Nikita" Milare
How to Make Pullie Pull-A-Part Bread
- Beat the cream cheese with the powdered sugar in a small bowl with amixer until well blended. Add in 1 tbsp. milk & beat until well blended. Blend in enought of the remaining milk until it makes a glaze. Drizzle over the warm biscuits.
- Special Tip: For an extra hit of cinnamon,spinkle lightly over the glazed loaf with cinnamon.