PINEAPPLE UPSIDE DOWN BISCUITS

Pineapple Upside Down Biscuits Recipe

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joyce deshong

By
@joycedeshong

THIS RECIPE IS FROM A CHURCH COOKBOOK IN COLUMBIA, KY.

Rating:

★★★★★ 1 vote

Serves:
?
Prep:
10 Min

Ingredients

Add to Grocery List

  • 1 can(s)
    lg. can crushed pineapple
  • 1 c
    brown sugar
  • 1/2 stick
    butter
  • 2 can(s)
    lg. cans of biscuits

How to Make PINEAPPLE UPSIDE DOWN BISCUITS

Step-by-Step

  1. PREHEAT OVEN TO 350 DEGREES
  2. COMBINE PINEAPPLE, BROWN SUGAR AND MARGARINE IN A PAN AND BRING TO A BOIL.
  3. POUR INTO 9X13 BAKING DISH. PLACE BISCUITS ON TOP OF MIXTURE AND BAKE AT 350 DEGREES UNTIL BISCUITS ARE BROWN AND DONE

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About PINEAPPLE UPSIDE DOWN BISCUITS

Course/Dish: Breakfast, Biscuits
Other Tag: Quick & Easy
Hashtags: #serve, #for, #Can




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