pepperoni biscuits

How To Make pepperoni biscuits

• Step 1
  Combine all ingredients; stir with a fork just until the dry ingredients are moistened.
• Step 2
  Turn dough out onto a lightly floured surface; knead 5 times.
• Step 3
  Roll dough to 1/2 inch thickness; cut with a 2 1/2 inch biscuit cutter.
• Step 4
  Place biscuits on a lightly greased baking sheet.
• Step 5
  Bake at 450 degrees for 8 to 10 minutes or until golden brown.
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