no knead rolls

Name: No Knead Rolls
Prep time: 15 min
Cook time: 30 min
Yield: 10
Ingredients: 6 1/2 cup(s) flour; 2 package(s) active dry yeast; 2 cup(s) warm water; 1/2 cup(s) sugar; 1 large egg; 1/4 cup(s) oil

(1 rating)

The aroma in my home was only surpassed by the wonderful flavor of these big boys! It makes 15 BIG ROLLS. I used an 11 x 15 pan.

review

Recipe by

Carrie Owens

@cheerio356

Quincy, IL

My daughter and I are sharing our belated (Great) Grandma Vivian's Recipes. We love and miss you. xoxo

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(1 rating)

yield 10 serving(s)

prep time 15 Min

cook time 30 Min

Ingredients For no knead rolls

6 1/2 c

flour
2 pkg

active dry yeast
2 c

warm water
1/2 c

sugar
1 lg

egg
1/4 c

oil

How To Make no knead rolls

1
Dissolve yeast and 1/4 cup sugar in very warm water.

2
Add oil and egg. Stir in 1/2 cup of lour and 1/4 cup sugar.Mix well and add remaining flour to make stiff dough.
3
Place in an oiled bowl and let rise until doubled in bulk.
4
Poke dough down and make into rolls.
5
Place in an oiled pan and let rise again.
6
Bake in 350 degree oven for 30 minutes.
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no knead rolls

Ingredients For no knead rolls

How To Make no knead rolls

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