mums biscuits
This was my mothers recipe from when I was growing up I always loved her biscuits the way she made them.
prep time
10 Min
cook time
30 Min
method
Bake
yield
12 serving(s)
Ingredients
- - 6 cups of flour 12 teaspoon baking powder 2 teaspoons salt 3/4 cup of lard 1/2 cup 20/80 butter 2 cups of heated milk (warm)
How To Make mums biscuits
-
Step 1Mix the ingredients in a bowl and then roll dough out with flour until no longer sticky about 1/2 inch thick then cut with floured cookie cutter. less you handle the dough the better they come out If you want to make short bread add a 1/2 cup of sugar before you mix in the milk.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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