Monkey Bread

Monkey Bread Recipe

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Kathy Lochner


This is one of my youngest son's favorites!

★★★★★ 2 votes
10 Min
15 Min


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1 can(s)
refrigerated buttermilk biscuits
1/8 c
1/8 tsp
1 1/4 Tbsp
margarine, melted

How to Make Monkey Bread


  • 1Spray a loaf pan with nonstick cooking spray.
  • 2Mix sugar and cinnamon in a small bowl.
  • 3Cut each biscuit into quarters and roll in cinnamon/sugar mixture.
  • 4Put biscuit pieces into pan.
  • 5Mix remaining cinnamon/sugar with melted butter and pour over dough pieces.
  • 6Bake at 350 for 15 minutes or until golden brown.
  • 7Remove pan from oven and invert bread onto a plate. Cool 5-10 minutes before serving.

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About Monkey Bread

Other Tag: Quick & Easy
Hashtag: #Breads

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